Meat

Image: Carbonara Pappardele | © The Italian Gourmet, Newmarket

M1.
EXTRA LEAN ANGUS BEEF
If you enjoy angus meat, this sauce is a true masterpiece of flavours. One of the best beef in the world with a perfect combination of selected ingredients, bay leaves and an award winning Sicilian red wine. A truly spectacular taste experience.
12.95
M2.
VERDICCHIO WINE FLAVOURED SAUSAGE TOMATO SAUCE
A revised traditional Italian recipe made with a full body Italian wine, great tasting sweet Italian sausages and a touch of chili pepper. An exciting combination of flavour and taste!
12.95
M3.
CARBONARA
Made with fresh eggs, Italian Smoked Bacon, 30 month old Romano Pecorino cheese and a touch of fresh black pepper.
12.95
M4.
PREMIUM VODKA PINK SAUCE WITH ITALIAN SMOKED PANCETTA
One of the best imported smoked bacon from Italy and a premium vodka from Russia are the base for one of the most tasty sauces available. Try it and you will be hooked!
13.95
M5.
AMATRICIANA SAUCE
A traditional Roman sauce made with smoked Italian bacon or guanciale bacon, when available, and served with Roman Pecorino cheese
14.95